Spending 24/7 with his kids during this quarantine period has pushed Geoff Eigenmann to unlock a good amount of daddy skills. The hands-on father started to take cooking and baking seriously, so to feed Arabella’s growing appetite and while Angus is learning to consume solid food.

Geoff takes us to his kitchen as he prepares two easy and yummy treats for his kids. The first snack on today’s menu is “Sandwich Rolls.”  In making this simple recipe, you will only need butter, loaf bread, and your favorite spread. There’s no harm in adding other ingredients such as ham or bacon.

Ready? The first step is to take out the crust of the loaf bread. Then, flatten the bread and smear with your preferred ingredient. For Geoff, he uses Arabella’s favorite hazelnut spread. Next, roll the bread and secure the edges using a fork. Put butter on the heated pan, drop the rolls, and wait until they’re golden brown. Voila! Easy snack that would definitely tickle kiddos’ picky taste buds!

Another quick snack on Geoff’s list is “Chocolate Rice Crispies” if you want something crunchier.  The original recipe only requires a bag of crisps bought from the grocery store and marshmallows. Geoff is giving it a little twist since he is only using what’s available in the kitchen. Instead of marshmallows, he goes for condensed milk and cocoa powder.

Combine the condensed milk and cocoa powder in a pot and let it simmer for bit. Once thick, take the mixture and pour it over a bowl of crispies. Stir well until the rise crispies is coated with the chocolate mixture. Then, refrigerate for at least ten minutes and then cut in desired shapes.

Arabella, the most powerful food critic in the Eigenhouse, arrived in the kitchen on cue. The wide smile of excitement on her face is enough to tell us the verdict!